👩🍳 Instructions
1. Preheat oven
- 175°C (350°F)
- Grease and line a loaf pan
2. Make cream cheese filling
- Beat cream cheese, sugar, egg, and vanilla until smooth
- Set aside
3. Prepare batter
- Whisk flour, baking powder, and salt
- In another bowl, cream butter and sugar until fluffy
- Add eggs one at a time, then vanilla
- Alternate adding dry ingredients and milk
- Gently fold in blueberries
4. Assemble
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